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Hom Thapa
Head Chef (Heddon Yokocho) – KitchenMy name is Hom Thapa, originally from Nepal. I arrived in the UK in 2016 and began my career as a Kitchen Assistant at Shoryu Covent Garden. After a few years, I was promoted to Sous Chef. Spending six years at Covent Garden, I wanted to learn and experience new things so move to Pantom Yokocho to pursue new experiences. After a year, I was promoted to Head Chef at Heddon Yokocho.