From the team behind Japan Centre, Shoryu Ramen launched in November 2012 and has been recommended in the Michelin Guide 2014, 2015, 2016 and 2017. Shoryu Ramen specialises in Hakata tonkotsu ramen from the Hakata district of Fukuoka city on the southern island of Kyushu, Japan. Hakata tonkotsu ramen is a style of ramen made with a thick, rich, white pork soup and thin, straight ramen noodles. Our Hakata tonkotsu ramen recipe has been specially created by our Executive Chef Kanji Furukawa who was born and raised in Hakata, to provide the UK with highly crafted, genuine tonkotsu rarely found outside Japan.
We would like to welcome you to the Japan Centre Group!
We’re a fun place to work ~ !!
Challenging targets - but rewarding benefits.
Fast paced. Interesting
We want you to be able to talk to our customers with confidence about our menu - that’s why large amounts of our dishes are available as colleague meals - So you can experience the delicious food for yourself and then wax lyrical to our guests.
At JCG/Shoryu/Ichiba - we work hard - but we want you to be able to play hard too - We have some great social events & parties - we even give you a paid day off for your your birthday - so you can go out & enjoy with your family & friends!
Takoyaki Tuesday - Wings Wednesday - many of our best ideas come from our colleagues - You’ll always be listened to if you have ideas that you want to share with us!
Everyday is a SALE day
Our colleagues can enjoy a massive 50% discount across our restaurants and 33% discount across our retail stores.
Did someone say Free lunch (or even dinner)?
Free staff meal on duty for restaurant and retail colleagues
Auto-enrollment pensions scheme
3% company contribution towards Now Pensions
Access to "Perkbox" - How to cut down on the cost of living?
Employees get discount from big brand and local retailers, we also have weekly competitions!
Access to "Enjoy Benefits"
Salary Sacrifice benefits. E.g. Save money on gym membership, nursery fees, Cycle to work scheme and more!
Once you’ve joined, if you then decide you’d like to develop your career with us, there are lots of opportunities – many of our Managers and Head Chefs joined us as Waiters/Runners and Kitchen Assistants.
TAK TOKUMINE, CEO
I am excited to welcome you to the Japan Centre family and share with you my passion for Japanese foods, traditions and heritage from my hometown Fukuoka.