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Kitchen Assistant

An exciting opportunity has opened up to join our team at our Kitchen Production Unit at North Acton, W3 6UU

Role: Kitchen Assistant

Location: North Acton, W3 (for a month then will be moved to Stonebridge Park)

Contract: 20 Hour contract but candidates may be asked to work 30-40 hours a week

Salary: £9.00 per hour

Working Hours:Shifts are between 5:30 AM - 15:00 PM; Rotational basis

Department:Kitchen Production Unit

Job Purpose:We are looking for a Kitchen Assistant who will be assisting Kitchen Manager and Supervisor in food preparations.

Key Responsibilities:

As Kitchen Assistant will be part of a busy food production kitchen, your role is essential in preparing the key components of all dishes from our restaurant & shop menus. You will work alongside the Head Chef in producing not only great tasting rice dishes, soups and sauces, but also fish & chicken base dishes. Your role will include cutting, frying, steaming, boiling and washing-up whilst you are expected to practice good personal hygiene and follow proper food handling procedure.

Your duties will include:


  • Maintaining kitchen cleanliness
  • Assisting the Chef in food preparation
  • Assisting in checking and monitoring of kitchen equipment and food storage
  • Other duties associated with this role and requested by line managers.

Skills Requested:

Essential Requirement


  • Must have working experience in kitchen environment
  • A candidate must have good English language skills and eligible to work in the UK
  • Displays initiative and can easily adapt in a fast pace work environment
  • Fully flexible

Are you someone who loves people and is passionate about delicious food and Japanese Culture?

Are you friendly and outgoing?

Are you someone who is looking for a career progression within an expanding company?

If you think this is the role for you, apply now with your CV!

Apply for this job

Or, know someone who would be a perfect fit? Let them know!

Japan Centre UNIT B, Park Royal

NW10 7NZ
NW10 7NZ London Directions angela.abalos@japancentre.com 02034056281

Employee Benefits

Join us and you get all these amazing benefits!

  • 20% employee discount

    Employees get 20% off across all our sites including Shoryu, Sakagura, Japan Centre, and Ichiba

  • Free Lunch Meal

    Tasty rice and noodle dishes. Yum!

  • Perkbox

    Employees get discount from big brand retailers.

  • Auto-enrollment pensions scheme

    3% contribution from Now Pensions

TAK TOKUMINE, CEO

I am excited to welcome you to the Japan Centre family and share with you my passion for Japanese foods, traditions and heritage from my hometown Fukuoka. 

Already working at Japan Centre Group?

Let’s recruit together and find your next colleague.

email
@japancentre.com
  • Andy Cimatu
  • Dan Williams
  • Jonathan Whitley
  • Maria Vittoria Vecchione
  • Miki Inoue
  • Mimi Tokumine
  • Peter Cowie
  • Peter Withers
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